Plates_Logo_White_CMYK

At Plates, we share both the clouds – and the food

On the 17th floor of the ‘A Place To’-building in Grådybet Esbjerg, you find a new restaurant.
The view from here is indescribable, so we won’t even try.
The kitchen is located in the sky- right beneath the clouds. We have made sure to create portions suitable for sharing, to make the joys of the table at Plates a great interplay between you, us and your guests. 

The prices are – unlike the location, very down to earth. 

AFTENMENU

All our plates are made to share.
We recommend that two guests start sharing 6 plates.

“The one who shares – gets more”
Vegetarian
Smoked almonds & salted cashews
55
Olives & unripe peaches
55
Padrons, balsamic & roasted hazelnuts
65
Fries with herb-salt
60
Truffle fries, cheese & fresh herbs
65
Falafel with chili (mild), served with pumpkin-/mushroom creme
80
Croquettes of potatoes, herbs & smoked cheese cream
85
Tasty veggi snack burgers
100
Fried Jerusalem Artichokes with truffle mayo & crispy sage
95
Green asparagus, smoked cheese, Ricotta & crispy cheese
125
Burrata with tomatoes, basil oil & roasted pine nuts
135

Fish & shellfish
Oyster with roasted sesame & lemon
35 a piece
Oyster with Bloody Mary shot
40 a piece
Fried cod & red curry creme
95
Gratinated scallops, Hollandaise, cheese & cornflower
135
White asparagus with Hollandaise & hand peeled shrimps
165
Roasted Brown trout, caramelized butter & grilled lemon
195
15 gr. Caviar with blinis & sour cream
195

Meat
Chicken wings glazed in teriyaki, roasted sesame & spring onions
80
Pata Negra ham “Vesterhavs”-cheese on grilled bread
115
Tartar, herbs, mustard seeds, raw egg yolk & crispy capers
90
Crunchy chicken snack burgers
100
Secreto of Iberico pork, grilled pointed cabbage & Madeira sauce
245
Cote de Boeuf with sauce Bearnaise on caramelized butter
495

CHEESES
Comtes Grand Cru Fil +16 months, with honey & fried ryebread
85
Creamy blue cheese, honey & fried bread
75

SWEETS
Strawberries in cold buttermilk soup, sorrel & crumble
85
Gateau Marcel, vanilla ice cream & cocoa nips
75
Selection of ice cream & dulce de leche
75

Please note that payments with company cards as well as credit and debit cards registered outside EU, a fee of 1,89% will be charged.

 

Take Away

Take Away can be ordered Monday to Saturday with pick-up between 17.30 and 21.30.
Only for collection at Grådybet 73 A, 17th floor.
Enter at the A Place To Hotel entrance and take the lift up to the Plates on the 17th floor.

You can choose from 4 different “small” snack burgers.
Classic Beef, Tasty Veggi, Crunchy Chicken and Delux Bacon

Take Away is only for collection at Plates / top of Esbjerg, we do not bring out.
(It would also be crazy to miss the view)

If you have an inquiry about a larger company (Max. 451 Snack Burgers) write to info@platesesbjerg.dk


Our phone is open Monday to Saturday from 14.00 to 17.00.

BRUNCH IN THE SKY
We do  a brunch buffet every saturday and sunday The doors open at 11.00, the buffet lasts until 14.30. Reservation is required.

Coffee, tea, juice, milk, mint/cucumber water,
salmon with smoked creamcheese, pancakes with syrup, warm paté, pies,
mixed fruit, mixed veggies, selection of cold cuts, vegetarian cold cuts,
danish ‘pålægschokolade’ (sliced chocolate topping), different jams, honey, yoghurt with honey,
selection of cheese, soft boiled eggs, scramble eggs,  bacon, sausages,
Spelt flakes, oatmeal, müesli,
variety of croissants, ryebread and sourdough bread 

245 pr. person
120 for kids under 12 years.

Wine

Our wine list may not be huge, but in return it is good. Ask for the special card in the restaurant if you are looking for something very special for the occasion.

Sparkling wine & Champagne
Crémant d’Alsace, Fernand Engel, France (øko)
495
NV Champagne Brut l’Universelle, Baron Albert, France
675
Blanc de Blancs Brut 1. Cru, De Saint Gall, France
1000
Grand Rosé, Gosset, France
1300

White wines
The fresh
2019 Sauvignon Blanc, Mission Estate Winery, New Zealand
375
2021 Grüner Veltliner Wagram, Weinbergerhof, Austria
400
2020 Riesling Kalkstein Trocken, Gustavhof, Germany
400
2021 Pinot Grigio Selezione, Elena Walch, Italy
475

The fruity
2020 Chardonnay, Piemonte, Fratelli Antonio & Raimondo, Italy
325
2019 Riesling Reserve, Fernand Engel, France (øko)
425
2020 RG Riesling Halbtrocken 1 ltr. Hensel, Germany
450
2020 Sancerre Louis Millet, France
595

The powerfull
2020 Chardonnay, Les Bertholets, France
375
2019 Chardonnay Director’s Cut, Francis Ford Coppola, USA (Californien)
575
2019 Chablis Domaine Dauvissat, France
695
2018 Bourgogne Chardonnay, Olivier Leflaive, France
775

Rosé wine  
2020 Mediterranee Rosé, Figuiere, France
400

Red wines
The elegant
2018 Pinot Noir, J. de Villebois, France
375
2019 Cotes du Rhone Mistral, Ferrand, France
395
2017 Spätburgunder Aufwind, Hensel, Germany
450
2019 Pinot Noir Central Coast, Secret Cellars, USA (Californien)
495

The fruity
2020 Cabernet Sauvignon – Syrah, Bellevaux, France
350
2018 Barbera d’Asti, Fratelli Antonio & Raimondo, Italy
375
2018 Valpolicella Ripasso Le Muraie, Recchia, Italy
495
2018 Zinfandel, Diamond Collection, Francis Ford Coppola, USA
545

The powerfull
2019 Cabernet Sauvignon, Veramonte, Chile
395
2018 Rioja Crianza, Bodegas Baigorri, Spain
575
2018 Chateau Puy-Razac, Saint Emilion Grand Cru, France
595
2018 Napa County Cabernet Sauvignon, Avalon Winery, USA
695

Sweet wines
2020 Moscato d’Asti, Fratelli Antonio & Raimondo, Italy
395
2013 Late Bottled Vintage, Santa Eufemia, Portugal
575
NV Pineau des Charantes Blanc Vieux, Chateau Montifaud, France
675

Prices and vintages are subject to change due to product availability.

THE SKY BAR

Come and enjoy a cocktail along with the view – before or after the meal, or maybe even both. You are also always welcome for an after work drink.

SIGNATURES
Esbjerg By Night | Vodka, lychee, lime, raspberry & vanilla
95
(Perfect to start off with)
 Vestjysk kaffe | Diplomatico rum from 3 l bottle, coffee & villa whipped cream
95

(Perfect to finish off with)

OTHER NICE ONES
Passionfruit Margarita | Tequila, lime & passionfruit
95
Negroni | Vermouth Rosso, Campari, gin & orange
95
Gin Hass | Gin, mangosyrup, lemon & lime
85
Mojito | Light rum, lime, mint, sugar & sparkling water
95
Dark’n’ Stormy | Dark rum, Ginger Beer & lime
85
Espresso martini | Vodka, Kahlua & espresso
95 

Parties and groups

We are always open to business events and celebrations of almost any size. Contact us if you are thinking of something big.

Do you need to stay overnight? Then you just go one floor down to A Place To Hotel Esbjerg

Openeing hours

We look forward to seeing you. And you can look forward to seeing the view. Stop by and share the food, the joy and the view.

Monday – Saturday
17:00 – 02:00 (latest)

Address

Plates Esbjerg
17. Floor
Grådybet 73 A
6700 Esbjerg
Denmark

Call

Tel: +45 53697050
Open from 14.00 to 17.00

NRG

Plates er en del af Nordic Restaurant Group